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La Natura Lifestyle manufactures a range of premium-quality organic coffee roasts and blends in compostable Nespresso-compatible capsules.
The La Natura Roasts are:
Nespresso-compatible capsules can be a convenient way to make various coffee drinks at home without investing in an expensive espresso machine or learning complex barista skills.
Nespresso-Compatible Capsules
La Natura capsules are small pre-portioned containers of finely ground coffee designed to be used in a specific capsule machine.
These capsules contain a blend of coffee beans selected and roasted to create an intense and bold flavor profile similar to many traditional Italian blends.
The La Natura capsules work on all Original-Line Nespresso or Nespresso-compatible coffee machines. Unlike the Original-Line Nespresso capsules, made of aluminum with various vinyl or foil linings - the La Natura capsules are 100% biodegradable and compostable.
To make coffee using La Natura capsules, you will need a compatible coffee machine designed to work with Original-Line Nespresso or Nespresso-compatible machines.
Insert the capsule into the machine, which will pierce it and force hot water through it at high pressure, extracting a concentrated shot of coffee.
La Natura capsules are a convenient and easy way to enjoy high-quality coffee at home or the office. They are easy to use, and because they are pre-portioned, you can be sure that you are getting the right amount of coffee every time.
They are also a great option for those who want to enjoy the taste of espresso without having to grind their beans or clean up after making the coffee.
Here are a few tips on how to use Nespresso-compatible La Natura Lifestyle capsules to make different coffee drinks:
Espresso
La Natura Espresso capsules are designed to produce a small, concentrated shot of coffee, similar to traditional Italian espresso.
Simply insert the capsule into your Nespresso-compatible machine, and brew a shot of espresso. You can enjoy it on its own or add a little sugar or milk to taste.
Americano
An Americano is a coffee drink made by diluting a shot of espresso with hot water. To make an Americano using La Natura Espresso capsules, brew a shot of espresso and then add hot water to taste.
Cappuccino
A cappuccino is an espresso drink combining an espresso shot with steamed milk and a layer of foam on top. To make a cappuccino using La Natura capsules, brew a shot of espresso and then froth some milk using a milk frother or steam wand. Combine the espresso and frothed milk in a cup, and spoon some foam.
Latte
A latte is a coffee drink that combines a shot of espresso with steamed milk and a small amount of foam. To make a latte using Nespresso-compatible capsules, brew a shot of espresso and then steam some milk using a milk frother or steam wand.
Combine the espresso and steamed milk in a cup, and spoon a small amount of foam on top.
Mocha
Mocha coffee is a coffee drink combining an espresso shot with hot chocolate and steamed milk. To make a mocha using La Natura capsules, brew a shot of espresso and then mix in some hot chocolate powder or syrup.
Steam some milk using a milk frother or steam wand, and combine the espresso, hot chocolate, and steamed milk in a cup.
By using Nespresso-compatible capsules and a few simple tools, you can create a variety of delicious coffee drinks at home. Experiment with different flavors and techniques to find the perfect coffee drink for your taste.
The La Natura Roasts
Espresso
This is a concentrated form of coffee that is made by forcing hot water through finely-ground coffee beans. It is often served in small portions and has a rich, strong flavor. Use your capsule machine's espresso water selection to ensure you don't dilute the espresso shot.
Espresso is the base for many popular coffee drinks, such as cappuccinos and lattes, and is a staple in Italian coffee culture. Because it is so concentrated, it is often served with a small glass of water to cleanse the palate between sips.
Espresso Intenso
Espresso Intenso coffee is a type of espresso known for its intense and bold flavor profile. It uses a specific blend of carefully selected and roasted coffee to create a robust and full-bodied coffee with a rich and complex flavor.
Espresso Intenso is a popular choice for coffee lovers who prefer a stronger and bolder taste. It can be enjoyed independently or used as a base for coffee drinks such as cappuccinos and lattes.
It is often served in small portions, usually one or two ounces, and is best enjoyed slowly to savor the rich and complex flavor.
Crema
Crema coffee capsules are pre-portioned coffee capsules designed to produce a rich and creamy layer of crema on top of the espresso shot. Crema is the golden-brown foam typically found on top of a shot of espresso, and it is a sign of high-quality espresso.
Crema coffee capsules are made using a specific blend of coffee beans selected and roasted to produce a rich and flavorful crema. The coffee is finely ground and packed into a small capsule to fit into an Original-Line Nespresso or Nespresso-compatible machine.
Lungo
In terms of roasting, lungo coffee can be made from various coffee beans, but it is typically made from dark roast coffee to balance the longer brewing time.
The roasting process involves heating the coffee beans to a high temperature, which causes them to release oils and caramelized sugars, giving the coffee a fuller body and a more robust flavor.
Lungo coffee is prepared using a larger amount of water than espresso. Select the setting with more water to prepare the lungo coffee in your capsule machine.
Lungo Forte
Lungo Forte coffee is a type of coffee that is known for its intense and robust flavor. It is made by brewing more water through the coffee grounds but with a shorter extraction time than regular lungo coffee.
Regarding roasting, Lungo Forte coffee is typically made from high-quality Arabica and Robusta ground coffee beans. These beans are roasted to a medium-dark level, bringing out Lungo Forte coffee's bold and complex flavors.
The roasting process involves heating the coffee beans to a high temperature, which causes them to release oils and caramelized sugars, giving the coffee a fuller body and a more robust flavor.
As with Lungo coffee, Lungo Forte coffee is prepared using a larger amount of water than espresso. Select the setting with more water to prepare the Lungo Forte coffee in your capsule machine.
Decaffeinato
Decaffeinato coffee often referred to as "decaf" for short, has removed most of its caffeine. While regular roasted coffee beans contain varying levels of caffeine, depending on the type of bean, the roasting process, and other factors, decaf coffee typically contains no more than 2-5 milligrams of caffeine per 8-ounce cup, compared to 95 milligrams or more in a regular cup of coffee.
Decaf coffee is made from the same coffee beans as regular coffee, but the beans are subjected to a decaffeination process to remove the caffeine.
This can be done using various methods, such as the Swiss Water Process, where the coffee beans are soaked in hot water to dissolve the caffeine.
The water is then passed through a carbon filter that removes the caffeine but leaves the coffee's flavor compounds intact. The decaffeinated coffee beans are then dried and roasted.
The result is a coffee with a similar taste and aroma to regular coffee but with a significantly reduced caffeine content. Decaf coffee is often consumed by people who enjoy the taste of coffee but want to avoid the stimulating effects of caffeine.
How Do Coffee Capsules Work?
La Natura Lifestyle coffee capsules are single-serving coffee containers designed to work with Nespresso Original-Line or Nespresso-compatible coffee machines.
Here's how they work:
Insert the capsule
To use the capsule, you first need to insert it into the machine. The machine has a slot or compartment where you can place the capsule.
Pierce the capsule
Once the capsule is in place, the machine pierces it with small needles. This creates small holes in the capsule's top and bottom, allowing hot water to flow through it during the brewing process.
Brew the coffee
The machine then heats water to the optimal temperature for brewing coffee, typically between 190 and 205 degrees Fahrenheit (88-96°C). The hot water is then forced through the holes in the capsule, and the pressure helps to extract the coffee flavor and aroma.
Dispense the coffee
The brewed coffee flows out of the machine and into a cup on the drip tray. The process takes only a few seconds, and the resulting coffee is typically smooth, flavorful, and frothy due to the extraction process.
Eject the capsule
Once the coffee is brewed, the used capsule is automatically ejected into a waste container in the machine. La Natura capsules are designed for one-time use and are not meant to be reused.
Overall, La Natura coffee capsules offer a convenient and easy way to brew a single cup of coffee quickly and efficiently, with minimal clean-up required.
Sustainability
La Natura coffee capsules use USDA-certified organic coffee sourced from fair trade growers. The green coffee beans are roasted at a highly regulated food facility in Grono, Switzerland. The organic origin, treatment, handling, roasting, and packing processes are inspected twice a year by a certified third-party certification agency approved by the U.S. Department of Agriculture.
Unlike Original-Line Nespresso capsules, made of aluminum and must be recycled, La Natura capsules are 100% biodegradable and compostable.
Food Safety
Food products, like the La Natura coffee, are regulated and inspected for quality and safety by the U.S. Food & Drug Administration upon import to the United States.